Appetizers

Soup & Salad

Entrees

Seasonal Entrees

Desserts

Prix Fixe Menu

Authentic French-Thai Cuisine

Appetizer Sampler for 2    Thai Shumai, Pork Gyoza, Crispy Shrimp    Rolls, and Vegetable Spring Rolls	$11.95
Grilled Chicken Satay    Served with Peanut Sauce	$6.95
Cassolette of Escargot    Spinach and Mushrooms in Garlic Butter,    Topped with Gruyere Cheese	$8.95
Carpaccio of Ahi Tuna    in a Lime and Balsamic Dressing	$8.95
Poached Mussels in Saffron and White    Wine Sauce    With Enoki Mushroom and Fresh Herbs	$9.95
Grilled Calamari Salad    Served on Bed of Romaine with Olive oil,    Lime And Lemongrass Dressing	$8.95
Crabmeat Salad Crabmeat Sauteed in Pernod, Served on    a Bed of Mixed Greens	$8.95
Sauteed Farm Raised Oysters    On Bed of Spinach with Saffron Cream Sauce	$9.95
Seasonal Special    Fricassee of Wild Mushrooms in    Marsala Wine Sauce    Topped with Jumbo Lump Crabmeat	$8.95
Seasonal Special    Cappellini with Prosciutto and    Mushrooms in Lobster Cream Sauce	$7.95

Enjoy our new specials daily